ANTIPASTI

Vegetables - $4 Olives ($4/$9) (Gaeta, Sicilian, Alfonso) Eggplant Caponatina, Funghi Misti , Cauliflower “alla Siciliana”, Celery with Bagna Cauda, Spicy Rabe with Ricotta Salata, Asparagus & Pecorino, Roasted Peppers & Capers, Warm House Cured Olives, Lentils "Toscana", Brussle Sprouts & Vincotto, White Beans with Soffritto, Roasted Beets & Saba

MEAT   $9 each/Grande $25 Prosciutto, Lonza, Coppa, Testa, Salumi

FISH   $8 EACH/GRANDE $21 Calamari & Potato Octopus, Celery, Lovage Anchovies, Breadcrumbs Shrimp, Ceci, Chiles Mussels, Peperonata, Mint

CHEESE   3 for $11 5 for $15 7 for $19 Ricotta, Cow, CT Coach Triple Cream, Goat, NY Ricotta Affumicata, Cow, FRI Baita Friuli, Cow, FRI Parmigiano Reggiano, Cow, EMI Ubriaco, Cow, VEN Sua Maesta Il Nero, Cow, EMI Fontina, Cow, VAL Caciotta, Cow, NY Aged Peppercorn, Goat, NY Puzzone di Moena, Cow, TREN Taleggio, Cow, LOM Gorgonzola Dolce, Cow, LOM

SALAD

ARUGULA WITH TOMATO - $8

SFORMATO DI PARMIGIANO - $8

ROMAINE & RED ONION - $8

ESCAROLE & SUNCHOKE - $8

CAPRESE - $8

FENNEL & TANGERINE - $8

PASTA

RIGATONI CON SAUSAGE & ESCAROLE - $9 GARLIC, ESCAROLE, SWEET ITALIAN SAUSAGE

SPAGHETTI ALLA CARBONARA - $9 PANCETTA, SCALLIONS, BLACK PEPPER, EGG

PASTA ALLA NORMA - $9 TOMATO, ROASTED EGGPLANT, BASIL, BUFALA RICOTTA

BUCCATINI AL' AMATRICIANA - $9 GUANCIALE,TOMATO, PECORINO

LINGUINE PUTTANESCA - $9 ANCHOVIES, CAPERS, OLIVES, CHILES, ROASTED TOMATO

PENNE CON NOCI E ZUCCA - $9 ZUCCA, HAZELNUTS, RICOTTA AFFUMICATA

TACCOZETTE CON STRACOTTO - $9 BRAISED PORK SHOULDER, TOMATO, BASIL

PIZZA

BIANCA - $7 OLIVE OIL, SEA SALT

OTTO LARDO - $13 LARDO

AGLIO, OLIO & PEPPERONCINO - $9 GARLIC, OLIVE OIL, FRESH CHILIES

FENNEL & BOTTARGA - $14 TOMATO, RAW FENNEL, BOTTARGA, PECORINO, MOZZARELLA

FUNGHI & TALEGGIO - $13 MUSHROOMS, TALEGGIO CHEESE

POTATO, ANCHOVY & RICOTTA - $11

PANE FRATTAU - $13 TOMATO, PECORINO, EGG

ASPARAGUS & GOAT CHEESE - $13

VONGOLE - $14 CLAMS, GARLIC, MOZZARELLA

MARINARA - $9 TOMATO, GARLIC, CHILIES

MARGHERITA D.O.P. - $11 TOMATO, BUFALA MOZZARELLA, BASIL

ROMANA - $12 TOMATO, ANCHOVY, CAPERS, CHILIES, MOZZARELLA

NAPOLETANA - $11 TOMATO, ANCHOVY, CAPERS, OLIVES

QUATTRO FORMAGGI - $14 TOMATO, MOZZARELLA, TALEGGIO, CACIO, RICOTTA

QUATTRO STAGIONI - $14 TOMATO, MOZZARELLA, ASPARAGUS, MUSHROOMS, PEPPERS, COTTO

PEPPERONI - $14 TOMATO, SPICY SALAMI, CACIO, MOZZARELLA

PROSCIUTTO ARUGULA - $14 TOMATO, CACIO, MOZZARELLA, CRUDO, ARUGULA

PIZZA DEL GIORNO - $13

BRUSCHETTA - $6

Lunedi: Eggplant, Chili, Mint

Martedi: White Beans & Balsamic

Mercoledi: Spicy Cauliflower

Giovedi: Peperonata

Venerdi: Otto Lardo

Sabato: Lilies

Domenica: Favetta

PIZZA - $13

Lunedi: Benno-Pesto

Martedi: Ethan-Meatballs

Mercoledi: Jasper-Salami

Giovedi: Leo-Guanicale

Venerdi: Miles-Broccoli

Sabato: Olivia-Proscuitto

Domenica: Riley-Cauliflower

Menus and wine lists are representative only and certain items may change based on availability.